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(Classic Recipe, Mild Spicy) Prepared with large chunks of tender, marinated mushrooms, this unique peshkash is adorned with the flavour of 23 shahi masalas and golden-hued basmati. Indulge in a ruhaani daawat with this flavourful veg biryani, as grand as the Taj!
(Classic Recipe, Mild Spicy) An immaculately balanced culinary masterpiece, with diced fresh vegetables infused with succulent pieces of spiced paneer, layered on a bed of aromatic rice. Savour this delicious biryani, served with mint raita.
(Classic Recipe, Mild Spicy) Adorned with fresh vegetables, golden-hued long-grain basmati, & the coveted Behrouz spice mix, this dish will lend you an experience unlike any other! Enjoy it with mint raita.
(Classic Recipe, Mild Spicy) Soft, fresh paneer pieces are marinated with exquisite royal masalas & layered with basmati rice to create a dish that is as delectable as it is extravagant. Indulge in this masterpiece with mint raita.
(Hyderabadi Inspired Recipe, Spicy) An immaculately balanced culinary masterpiece, with diced fresh vegetables infused with succulent pieces of spiced paneer, layered on a bed of aromatic rice. Savour this delicious biryani, served with mint raita.
(Hyderabadi Inspired Recipe, Spicy) Adorned with fresh vegetables, golden-hued long-grain basmati, & the coveted Behrouz spice mix, this dish will lend you an experience unlike any other! Enjoy it with mint raita.
(Hyderabadi Inspired Recipe, Spicy) Soft, fresh paneer pieces are marinated with exquisite royal masalas & layered with basmati rice to create a dish that is as delectable as it is extravagant. Indulge in this masterpiece with mint raita.
The refined flavours of Hyderabadi spices infused with basmati rice dum pukht to perfection and topped with fresh coriander leaves
Savour the flavours of handpicked fresh beetroots and roasted peanuts with a subtle hint of spices. These royal beetroot kebabs are crisp on the outside and soft on the inside.
Savour the great taste with shallow fried chickpea nuggets with a blend of aromatic spices.
Crafted by Celebrity Chef Kunal Kapur and enriched with gentle flavours of Curd, this kebab is delicately spiced with cumin and ginger & beautifully complements the royal biryani
Savour the goodness of finely minced potatoes, garden-fresh spinach and green peas, gently spiced with shahi masalas and shallow-fried to perfection. Coated with a generous layer of bread crumbs, these tender yet crispy kebabs will brighten up your daawat.
A street favourite recipe that now resides in our royal kitchens. A mix of mashed potatoes, fresh coriander, chilies and onions, shallow-fried to form the perfect tea-time snack.
Subtly spiced with cumin and ginger, our Dahi Labneh Kebabs are served as a combo alongside kebabs made with handpicked fresh beetroots & crushed peanuts.
Delicately spiced kebabs made with fresh beetroots & peanuts are served alongside the tender yet crispy Hara Bhara kebabs that are crafted with finely minced vegetables and shallow-fried to perfection.
Relish this mildly sweet curry of tender paneer with an aromatic blend of kaju, fresh tomatoes, sliced onions and shahi masalas. Make the most of this Punjabi peshkash with your favourite biryanis & breads!
Savour tender, char-grilled paneer chunks with this authentic tikka masala curry. A mouthwatering combination of flavour and texture, indulge in this lajawab paneer peshkash for a royal daawat!
Relish a melange of shahi masalas in this peshkash of delectable, bite-sized mushrooms. Savour this nayaab gravy along with parathas or kulchas for your royal dawat.
Indulge in the delicate layers of our Rumali Roti, crafted to perfection with tenderness in every bite. Pair this as a fine accompaniment to your choice of royal curries.
Make it an indulgent daawat with these flaky parathas, fried until crispy with desi ghee. Nothing beats these crowd favourite flatbreads for a wholesome meal.
Complete your daawat with this desi, soft-leavened bread. Pair your favourite curries and gravies with a side of these fluffy Kulchas,
Complete your daawat with this desi, soft-leavened bread. Pair your favourite curries and gravies with a side of these fluffy Kulchas.
You cannot go wrong with this absolutely fine and flavourful rice. Enjoy the khusbudaar long-grain basmati rice with your favourite curries.
Have an indulgent and satisfying feast with these large, triangular shaped parathas seared on tawa until crispy. Nothing beats these crispy parathas for a wholesome meal.
1 Paneer Curry (500gm), Choice of Bread (Pack of 4), Kebab (6pcs) and a Beverage. Daawat ka aaghaz karein with your favourite paneer curry and bread and pair it with a lajawab kebab and beverage.
Paneer Curry (500 gm) with Choice of Bread (Pack of 4). Set up a wholesome daawat for 2 with your choice of North Indian paneer curry and breads.
(1 Paneer Curry and Bread of your choice) The perfect companion for your World Biryani Day daawat - an indulgent paneer curry and bread of your choice. Relish this shandaar combo with your favourite biryani!
Mughlai Gravy, a classic popular North India dish has a thick & creamy gravy with a flavor of yogurt and the taste of ground and whole spices.
Mint raita is a refreshing and cooling raita made with mint, whisk yogurt and cumin.
475 mL Coca Cola Bottle.
330 mL Thums Up Can
A popular drinks from the land of Behrouz, Ayran is a Persian take of buttermilk topped with mint.
A refreshing classic drink with combined goodness of fresh lime, himalayan pink salt & infused spices.
Aerated drink with the added zing of jeera and masala, a perfect accompaniment to your meal.
Gulab Jamun. Soft. Plump and the way we are used to. There is nothing else in our gulab jamuns than authenticity and love.
Add this rich & decadent Indian dessert made with moong lentils, ghee, milk, sugar, garnished with chopped dry-fruits. Perfect for one with Indian sweet cravings
Add this rich & decadent Indian dessert made with moong lentils, ghee, milk, sugar, garnished with chopped dry-fruits. Perfect for one with Indian sweet cravings.
Indulge in the comforting warmth of our aromatic Gajar Halwa, a classic Indian dessert crafted with freshly grated carrots, simmered in milk, ghee, and garnished with almonds, Perfect for one with Indian sweet cravings
(NO ONION, NO GARLIC & MADE WITH SENDHA NAMAK) Made with fresh custard apple pulp and cream, this Sitaphal Kheer is sure to give a sweet ending to your fasting meal.